While there’s still a place for old-fashioned BBQ methods, the latest technologies are changing this classic cooking method. From touchscreens to voice-activated features, these new devices can make barbecuing more enjoyable and less time-consuming. Some even let you monitor the temperature of your food as well as the amount of lp you use. This will help you master the proper technique for broiling.
While barbecue aficionados might have rules and customs that they adhere to (such as deciding on the best wood for different meats, or insisting on particular rubs and sauces) it’s clear that consumers are eager to experiment with a range of flavors. The trend we’re witnessing in 2024 is global flavour mixing, as barbecuers look at marinades, rubs, and sauces inspired by international cuisines. From tangy Korean gochujang to smoky Mexican chipotle, this fad is helping barbecuers take their taste buds on a global tour.
Smart grilling isn’t a popular trend right now, but some manufacturers are looking at ways to add connected technology to their products in order to reach out to those who might be in awe of the traditional barbecue method. For example, one manufacturer is using sensors and software to create an intelligent BBQ that can determine how well the meat is cooked in relation to its internal temperature. This is a great device for anyone who has had a burn from a barbecue that was cooked too long or brisket that was undercooked. It also helps reduce the risk of undercooking your meat by making sure it’s cooked correctly every time.